Selam everybody.....Merhaba from Turkey.
İt had been a while İ didn't post any roll cake since my last Zebra pattern roll cake with cooked dough method few months ago. No reason why, İ am just not "in a mood" baking one. Until my husband asked me in one rainy Sunday why there is no any cake to enjoy with our tea. İ answered and gave him a jar of cookies but he went; would be nice if there is a cake.
No...no rolling eyes really 😤. İ am glad he missed my cake and İ miss making one as well. İ was going to make butter bundt cake but İ feel İ want to eat light. So İ decided to make roll instead. İ don't have any jam left in my refrigerator and making buttercream would take another effort. So My roll cake this time just use nutella as filling.
İf you want to try this roll cake as well you can vary the filling as your taste or anything available on yours. Check my other roll cake at Swiss Roll Cake category.